Happy Berm Day

A year ago the city installed a sidewalk on our street (March 28, 2016, to be exact), and we asked them to not spread the dirt and lay sod after the work was done. We wanted to keep the “berm” created by the displaced soil. At first it was a lot of work to remove big rocks and create a somewhat uniform mound, so we wondered if we made the right decision. And it continues to take effort to (attempt to) fend off the bermuda and crab grasses. Would we do it again? Unequivocally, yes. If entertainment value alone were the only metric: yes, yes, yes. The berm has given us so much:

  • Food for humans and other animals: culinary and medicinal herbs, eggplant, okra, winter peas, sunflower seeds, nectar, and more to come.
  • Community: We are playing or working out there often, so we get to wave to drivers or chat with walkers. The berm is a conversation piece. Some people clearly are baffled and others are inspired. Either way, we eagerly share our experiences, challenges, and future plans. Also, we were flush with cowpeas and now winter peas, so we share with our neighbors.
  • Activity: The berm hums with life. The berm provides opportunities for wonderment and movement with purpose — both are a joy to share with our daughter.
  • Beauty: Flowers! See photos and plant varieties below. I sought out advice for seeds that might have a fighting chance against the invasive grasses. The best performer was cowpeas: They thrived all summer and fall and they’re pretty, edible nitrogen fixers.
  • Buffer: Our house is situated on a curve and the berm gives me a sense of security when we’re playing in the front yard and a car takes the bend too fast. I feel less exposed in general, but even more so when the mammoth sunflowers are up and we have a “living fence.”
What we planted in the spring:
“bee feed” mix*
borage*
Oriental scarlet poppy
assorted sunflowers
echinacea
brown cottonseeds
Heliopsis helianthoides
okra
anise hyssop
milkweed
dill
calendula mix*
red marietta marigold*
Michels cowpea*
butterfly weed
purple prairie clover
What we planted in the fall:
Austrian winterpeas*
golden sweetpeas
Windsor fava beans
crimson clover

*Most successful

To save money, we planted a lot of seeds and just a few transplants (eggplant, sage, rosemary, hibiscus). We’re hoping that many plants will readily re-seed this spring and we’ll plant seeds I saved at the end of the season.

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