Biscuits!

April 30, 2009 by Tricia

Hockey pucks in February:

Some progress in April:

I can’t remember which recipe I used! I gotta take better notes next time.

Posted in Bread, Experimenting | 5 Comments

on May 1, 2009 at 2:19 pm | Reply Chelsey

Mmmmm …. Did you use lard? Or maybe you don’t know, lol.
- on May 1, 2009 at 2:28 pm | Reply oklavore
  
  Ha ha! Yes, I used lard.
on May 29, 2009 at 7:18 am | Reply Linda

The best recipe I have found is one on Homesick Texan’s site: http://homesicktexan.blogspot.com/2007/04/everythings-better-with-biscuits.html

Whole wheat pastry flour works well in it. I haven’t found a lard I’m willing to try yet–do you have a recommendation?
- on May 29, 2009 at 9:37 am | Reply Tricia
  
  Hey there, fellow Okie blogger! Mmmm, those biscuits look good. Where do I find ww pastry flour?
  
  I buy unrendered lard from Rowdy Stickhorse and Downing Family Farm through the Oklahoma Food Co-op.
  Thanks for stopping by!
on May 29, 2009 at 9:50 am | Reply Linda

Oh my gosh (slapping my forehead), why don’t I ever think to look for stuff like that on the coop? DUH!
I buy WW pastry flour at places like Crest in Edmond–a couple brands are King Arthur and Bob’s Red Mill.