For a moment I thought you were killing and drying squirrel for a new recipe. (Hey, it’s in the Joy of Cooking). But then I realized you had a very resourceful friend helping himself to the bird feed. We used to have a couple of those too
Ha! Nope, we’re not into eating squirrels…yet. Population control may be in order soon. Chimay and Abbey, try as the might, are not successful in that arena.
"The path to a diet of fresher, unprocessed food, not to mention a revitalized local-food economy, passes straight through the home kitchen."
-Michael Pollan, "Out of the Kitchen, Onto the Couch," NYT Magazine, July 29, 2009
“Food offers us many opportunities to resist the culture of mass marketing and commodification. … We can merge appetite with activism and choose to involve ourselves in food as co-creators.”
Oh, I love it! Great picture!
For a moment I thought you were killing and drying squirrel for a new recipe. (Hey, it’s in the Joy of Cooking). But then I realized you had a very resourceful friend helping himself to the bird feed. We used to have a couple of those too
Ha! Nope, we’re not into eating squirrels…yet. Population control may be in order soon. Chimay and Abbey, try as the might, are not successful in that arena.
It may be time to teach you how to use the shotgun…
While they are cute, I am certain I will be the one repairing the wiring in the attic.